Best meal plan for diabetes

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The right diet and meal plan will help you control your blood sugar, control your weight and feel better. When you have diabetes, it is important that you watch the amount of food you put on your plate or what kind of foods you will eat and add to your meal plan.

If you have diabetes, you may find it hard to know what is the best meal plan that you should follow for you to control your health but still have a tasty meal. If you have diabetes, you might be thinking that you only need to include fruits and vegetables in your meal plan, but there are a lot more that should be on your plate so that you can feel energized, healthy, and still get a hold of your own weight. Here are the best ways to eat healthy on a budget.

Best meal plan for diabetes

A meal plan is a guide that will help you get the nutrition you need while keeping your blood sugar under control. A good meal plan will help you keep your blood sugar under control, keep your body healthy, and still make eating for your fun and enjoyable.

A good meal plan will include:

  • More non-starchy vegetables such as broccoli, spinach, and greens. They are low on the glycemic index from high water and fiber content and have no starch, which means they do not spike up your blood sugar as much as starchy vegetables.
  • Include fewer added sugars and refined grains like white bread, rice, and pasta with less than 2 grams of fiber per serving. Choose whole grains more because they contain beneficial nutrients and they can help to maintain optimum blood sugar levels.
  • Focus on whole foods instead of processed foods. Processed foods contain a lot of fats and carbohydrates that can easily spice up your blood sugar.

It’s easy to eat more food without realizing it. A plating method can help you visualize and to make sure that you get enough non-starchy vegetables and lean protein while limiting foods with higher amounts of carbohydrates. Eating foods that have a lot of carbohydrates can affect your blood sugar. Here is the plate method for your meal plan.

  • You should start with a 9-inch dinner plate, and it’s as big as the length of a business envelope.
  • Fill half of your plate with nonstarchy vegetables such as broccoli, asparagus, cauliflower, carrots, cabbage, or spinach. You can also make a salad, roast carrots, mashed cauliflower, or quinoa with roasted beets to spice things up!
  • Fill one-quarter of your plate with lean protein like tofu, salmon, turkey, shrimp, chicken breast, or eggs. You can make Grilled shrimp skewers, Ahi tuna poke, stuffed chicken breast, or marinated turkey breasts.
  • Fill one quarter with carb foods; foods that are higher in carbs include starchy vegetables like peas, sweet potatoes, potatoes, rice, pasta, yogurt, and a cup of milk is also considered as a carb food.
  • Choose a low-calorie or unsweetened drink or just water. It is important that you drink 8 cups of water during the day.

Here are the best steps and what a diabetic meal plan should look like, and what foods are incorporated in this meal. It is important that you know your condition causes another diet, and a meal plan is suitable and better for you.

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